Being in the kitchen is a creative outlet for a newspaper columnist, Iris Nathan, not a chore. Out of necessity, she had to change her eating habits, and like much of us, she didn't like the flavor of the food. After playing with the recipes, she began her food column for the Beaumont Enterprise. Her goal is to motivate readers to eat healthier, and to take their own recipes, and transform them through the suggestions in this cookbook!

Iris Nathan spent her life dedicated to making great tasting food. She wrote this book to shatter the stigma that tasty food equals unhealthy ingredients. Nathan has woven excerpts from her "day-in-the-life" newspaper column with kitchen tested recipies into a book that is informative and fun!

Iris Nathan

Page Count: 192

Size: 6x9 Paperback with Comb Binding

Year Published: 1999

ISBN: 978-1-68593-013-4

Check out the entire Wise Cookbook Collection!